You Need To Know Kitchen Work Zone For Comfortable Performance – A good kitchen always starts with the planning or division of the kitchen work zone based on the personal owner. Working kitchen zone owned by a lefty person different people who customs work using the right hand. Therefore the kitchen set which is a place or storage cabinet, made in accordance with the kitchen work zone.
Arranging and grouping kitchen work zones that will make it easier to work while in the kitchen. Kitchen work zone must be known as follows:
Zone consumbles is where you store consumable consumables. In general are daily food items such as; Bread, milk, canned drinks, cereals, fruits, vegetables, and others. More precisely, this area is the position of the refrigerator.
Zone Non-consumables are storage areas or placing unused consumables such as; Cutlery, cooking utensils, glassware and others. Application kitchen set for this area is a cabinet basic cabinets, wall cabinets, and sockets to run other cooking utensils.
Zone Cleaning is a storage area located under or beside a sink that is used to store washing equipment such as; Brush, soap, liquid soap, garbage bin and others.
Zone Preparation is an area where preparing food before cooking or place of food mix. Cabinets contained in this work area is a place to store knives, cutting boards, mixing bowls, and others.
In this cooking zone where you store cooking utensils such as pots, cake trays and cookie cans.
By dividing the storage area in the kitchen set as described above, it will make it easier for you to pick up the items that will be used according to what you are doing at the time. Of course it can save you time and make cooking activities become more fun, that’s the importance of kitchen work zone.